Kandima review is a five-star slice of heaven in the Maldives

Rating: 5/5

There are four meal plans to choose from at Kandima but if you don’t want to worry about a single detail on holiday then Dine Around All Inclusive is the best option for you.

Breakfast, lunch and dinner are all included at the all-you-can-eat buffet but you can also dine at the a là carte restaurants Smoked, Sea Dragon or Azure, which are highly recommended. Non-alcoholic and alcoholic drinks are also included with your mini-bar restocked daily.

Azure was a particular highlight with its Mediterranean-themed menu, with plenty of fish, meat and vegetarian options.

Dishes are light and fresh, meaning you can sample more of the menu. To start, the Trio of Fritters and Caprese Burrata are highly recommended while the Grilled Seabass Fillet with eggplant and tomato tarte tatin is not to be missed.

Staff recommendations include the Tiramisu which does not disappoint. Meanwhile, at Smoked, everything is cooked on a custom-made grill and homemade giant smoker.

While you may expect the menu to be meat-heavy, Kandima has ensured there are vegan and vegetarian options on offer at every eatery on the island. For couples, you must try the Destination Dining option.

Staff set up a private table on the beach for a romantic meal watching the sunset across the bay – perfect for anniversaries, proposals or just a special evening with the one you love.

For an adults-only option then Sea Dragon is the ideal choice as it offers authentic Asian cuisine with a modern touch.

Guests can choose from freshly caught fish from the waters of Dhaalu Atoll for dinner before heading through to the Forbidden Bar. The Chicken Xioa Long Bao Dimsum and Pan Fried Chicken Shanghai Dumplings are so good you won’t want to share. And for dessert, you can’t leave without trying the Kaho Neeo Mamuag (Fresh Mango with Sweet Sticky Rice).